Always Hungry NY

HungryChefs: Love Summer Dishes

Arthur Bovino & The Hungry Goat — June 29, 2009

Chef John Stage, Dinosaur Bar-B-Que

At City Harvest’s Summer in the City fundraiser last week, we chatted (in between amuses) with some of the hot New York City chefs who were serving up food for a good cause. It was an opportunity to find out what these chefs are AlwaysHungry for, which restaurants chefs crave, and their favorite summer dishes to prepare.

Click to find out what chefs' crave, where, and the summer dishes they like to prepare >>

Tags: 10 Downing, Alexandra Guarnaschelli, Allen and Delancey, Always Questioning, Amanda Cohen, Arthur Bovino, Artisanal, Barbounia, Blue Smoke, Boca Juniors Restaurant, Boqueria, Brasserie 8 12, Broadway East, Brooklyn Brewery, Butter, Cafe Condesa, Centro Vinoteca, Chris Rom, City Harvest, Crispo, Cuban, Daniel, David Cunningham, David Suarez, Dellanima, Dinosaur BBQ, Dirt Candy, Ditch Plains, Efraim Nahon, El Paso Taqueria, Fernando Marulanda, Fernando Navas, Frank Proto, Gabe Thompson, Gary Dusek, Gotham Bar and Grill, Govind Armstrong, Grand Sichuan, Hearth, Home, Humberto Guallpa, Hungry Chefs, Il Buco, Il Cortile, Ilili, Ino, Ippudo NY, Jansen Chen, Jason Neroni, John Stage, Julian Alonzo, Julian Medina, Kyle Bailey, Landmarc, Lartusi, Laura ONeil, Le Marais, Leah Cohen, Lil Frankies Pizza, Linda Villano, Lupa, Marc Murphy, Mario Garcia, Mark Hennessey, Maryse Chevriere, McDonalds, Oceana, Pauls, Rosa Mexicano, Sake Bar Hagi, SerendipiTea, Soba Totto, Summer in the City, SushiSamba, Sweetiepie, Szechuan Gourmet, T Bar Steak and Lounge, Table 8, Tasting Event, Toloache, Van Leeuwen Artisan Ice Cream, Victors Cafe, Yerba Buena

AlwaysPartying: City Harvest’s Summer in the City

Arthur Bovino & The Hungry Goat — June 24, 2009

Le Marais’ Spicy Lamb Chili with Avocado Mousse (Chef Mark Hennessey)

Last night, City Harvest, a nonprofit group that helps feed hungry New Yorkers, hosted its annual fundraising event for young professionals, Summer in the City, at the Metropolitan Pavillion. The tasting and cocktail party featured food from more than 30 renowned restaurants. Many of New York’s well-known chefs attended to dish up great food for a good cause. VIP ticket-holders had access to a special lounge which featured chef and mixology demonstrations by Marc Murphy, Ron Ben-Israel, Alex Guarnaschelli, Employees Only, Leah Cohen and Jason Neroni, and fare from Cuba and Victor’s Café, whose red and white sangria bar particularly impressed.

A round-up with pictures of our favorite dishes follows below. Click on the thumbnails to view our slideshow of the rest of the evening’s food and drinks.

Click here for an AlwaysHungryNY.com round-up with pictures of our favorite dishes >>

Tags: 10 Downing, Alexandra Guarnaschelli, Allen and Delancey, Always Partying, Amanda Cohen, Arthur Bovino, Bar Breton, Barbounia, Ben Van Leeuwen, Brasserie 8 12, Butter, Cafe du Soleil, Centro Vinoteca, Chez Lucienne, City Harvest, Cuban, DArtagnan, Dawat Haute Cuisine of India, Dellanima, Dinosaur BBQ, Dirt Candy, Ditch Plains, Employees Only, Event Recaps, Event Space, Ilili, Jason Neroni, John Stage, Julian Alonzo, Julian Medina, Kyle Bailey, Landmarc, Lartusi, Le Marais, Leah Cohen, Magnolia Bakery, Marc Murphy, Mark Hennessey, Maryse Chevriere, Metropolitan Pavilion, Michael Jordans Steakhouse, Oceana, Philippe Massoud, Rosa Mexicano, Serafina, SerendipiTea, Slideshow, Sohan Singh, Summer in the City, SushiSamba, Sweetiepie, T Bar Steak and Lounge, Table 8, The Stanton Social, Toloache, Van Leeuwen Artisan Ice Cream, Victors Cafe, Yerba Buena

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