AlwaysInformed: Momofuku Noodle Bar’s Fried Chicken Dinner

The Gluttoness — July 21, 2009

We have very exciting news: Momofuku Noodle Bar has installed a new Ko-style reservation system for their new reservations-only Fried Chicken Dinner.

You can now take Momofuku Ssäm Bar’s Bell & Evan’s Fried Chicken experience to the next level. The $100 dinner at the Noodle Bar (restaurant page) features two whole fried chickens, one prepared Southern-style with a buttermilk and old bay batter, and the other done Korean-style (triple fried with a light spicy glaze). This awesome duo comes with mu shu pancakes, long spicy peppers, baby carrots, red bell radishes, shiso leaves, bibb lettuce, four fabulous sauces and a basket of herbs so you can spice things up yourself.

The meal feeds four to eight people, and is available for lunch everyday at noon and 2pm, and dinner (Sun-Thurs at 6pm and 8pm and Fri-Sat at 6pm, 8pm and 10pm). It’s a brilliant idea, but then we’ve come to expect no less from David Chang. You can be sure that AlwaysHungryNY.com will be devouring this fried chicken feast very soon.

CLICK HERE to make a reservation.